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Healthy delight

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Choco Cookies gluten-free

Dietary, gluten-free cookies with 9,4% chocolate chips, special nutrition that is suitable, as part of a diet plan, for people with celiac disease. By using high-quality special flours and special production know-how, the pastries are pleasantly crunchy and the taste is virtually indistinguishable from conventional products. GLUTEN-FREE LACTOSE-FREE


Ingredients / Allergens

Ingredients:
Flour (rice, plantain), sugar, palm oil, inulin, cocoa mass, hazelnuts, whole egg powder, egg white powder, cocoa butter, cocoa powder, natural vanilla flavour, salt, emulsifier (soy lecithin - E322), raising agents (ammonium bicarbonate - E503ii, sodium hydrogen carbonate - E500ii).

Allergens:
May contain traces of other tree nuts and milk.

Nutritional value indications per 100g

Energy value 2200 kj / 526 kcal
Carbohydrates 60,5 g
sugar 28,5 g
Protein 4,4 g
Fat 29,1 g
saturated fatty acids 12,7 g
dietary fibre 2,4 g
Salt 0,28 g