Double Coooky Vanille gluten-free
Gluten-free Sandwich cookies, special nutrition that is suitable, as part of a diet plan, for people with celiac disease. By using high-quality special flours and special production know-how, the pastries are pleasantly crunchy and the taste is virtually indistinguishable from conventional goods. • GLUTEN-FREE • LACTOSE-FREE
Ingredients / Allergens
Vanilla cream (35%): [sugar, palm oil, natural vanilla flavor , emulsifying agent (soy lecithin - E322)], corn flour, potato starch, sugar, flour (rice flour, banana flour), palm oil, dextrose, inulin, potato starch (modified - E1412), natural bourbon vanilla flavor, whole egg powder, egg white powder, salt, citric peel, emulsifying agent (soy lecithin - E322), raising agents (ammonium bicarbonate - E503ii, sodium hydrogen carbonate - E500ii), natural vanilla flavor .
May contain traces of tree nuts and milk.
Nutritional value indications per 100g
|Energy value||2060 kj / 491 kcal|
|saturated fatty acids||12,5 g|
|dietary fibre||1,1 g|