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Our cookie granules offer boundless opportunities.

We have been experts in the fine art of baking and enjoyment for six generations now.

In our search for new product innovations, we have developed a process to incorporate pastries and cookie drops into various granular states or baking goods. Be it light, dark or bittersweet, Amarettini, caramel or spekulatius - with this process it has become easy to discover new ideas for products.

Everything is possible with ice cream, muesli, filled chocolates, pastries, chocolate and a little imagination.

We will give you some new ideas!

- Christmas ice cream with bits of spekulatius
- children’s muesli with colourful, sugar-coated cookie drops
- seasonal muesli with colour-coordinated drops
- chocolate bars with bits of caramel cookies - cherry yogurt with bits of Amarettini

We put your ideas into practice!

Some example of our various possibilities are listed below. We would be happy to develop other ideas with you as well.

A small selection of our options:

Cookie Drops Basic
Cookie Drops Basic
Cookie Drops Cocoa
Cookie Drops Cocoa
Cookie Drops Caramel & Chocolate Chips
Cookie Drops Caramel & Chocolate Chips
Cookie Drops Spekulatius
Cookie Drops Spekulatius
Cookie Drops Butter
Cookie Drops Butter
Cookie Drops Cocoa
Cookie Drops Cocoa
Pastry Bits Spekulatius 2-4 mm
Pastry Bits Spekulatius 2-4 mm
Pastry Bits Light 2-4 mm
Pastry Bits Light 2-4 mm
Pastry Bits Light 4-10 mm
Pastry Bits Light 4-10 mm
Pastry Bits Dark 2-4 mm
Pastry Bits Dark 2-4 mm
Pastry Bits Dark 4-8 mm
Pastry Bits Dark 4-8 mm
Mini Cookie Drops
Mini Cookie Drops
Pastry Bits Ginger Bread
Pastry Bits Ginger Bread
American Cookie Chunks
American Cookie Chunks
Mini Cutout Cookies – Sun, Moon and Stars
Mini Cutout Cookies – Sun, Moon and Stars
Mini Cutout Cookies - Zoo
Mini Cutout Cookies - Zoo
Cookie Drops – White-Blue
Cookie Drops – White-Blue
Sugar-Coated Pastry Bits, Dark Chocolate 4-8 mm
Sugar-Coated Pastry Bits, Dark Chocolate 4-8 mm
Sugar-Coated Pastry Bits, Dark Chocolate 4-12 mm
Sugar-Coated Pastry Bits, Dark Chocolate 4-12 mm
Sugar-Coated Pastry Bits, Milk Chocolate 4-8 mm
Sugar-Coated Pastry Bits, Milk Chocolate 4-8 mm
Sugar-Coated Pastry Bits, Milk Chocolate 4-12 mm
Sugar-Coated Pastry Bits, Milk Chocolate 4-12 mm

Contact person

Ulrich Löser
Ulrich Löser

Export B2B

Mobile: +49-(0)176 / 102 44 819

E-Mail: u.loeser@coppenrath-feingebaeck.de